Dinner


Mon-Sat 4:30-7:30 PM

Sunday 12:00-7:00 PM


Beverages


Wine List

Wayside Inn Draft

Our English style amber ale

$7.50

Meeting House Punch

Fortified draft with rum, lemon & brown sugar

$8.50

Stone Wall

A Revolutionary War favorite made with gin and apple jack

$8.25

Coow Woow

America’s first mixed drink with rum and ginger brandy

$8.25

Starters

Spinach & Artichoke Dip

Served warm with pita chips

$12.95

Jumbo Shrimp Cocktail

Cocktail sauce and lemon

$14.95

Roasted Red Pepper Hummus

Served with dipping chips and cucumber

$11.95

Scallops Wrapped in Bacon

with honey mustard

$15.95

Fried Calamari

Spicy dipping sauce and hot cherry peppers

$14.95

New England Oysters on the Half Shell*

Lemon, horseradish, and traditional cocktail sauce

$17.95/$32

Chicken Satay Skewers

with house BBQ sauce

$13.95

Vegetarian Egg Roll

Sweet chili and garlic dipping sauce

$12.95

House-made Cheese Spread

with assorted crackers

$4.95

Shredded Brussel Sprouts

Crumbled blue cheese, dried cranberries, bacon lardons, and brown butter

$12.95

Soups & Salads

New England Clam Chowder

The traditional favorite served with oyster crackers

$8.95

Mixed Mesclun Greens

Our house salad with choice of dressing

$9.95

Crock of Onion Soup

Gratinee

$8.95

Caesar Salad

Croutons and Parmesan cheese

$10.95

Autumn Harvest Salad

Crisp Romaine loaded with Roasted butternut squash, dried cranberries, red onion & crumbled Feta Cheese

$13.95

Beet & Apple Salad

Roasted local beets, caramelized Granny Smith apples, whipped Brie, cornbread croutons, baby arugula, apple cider vinaigrette

$14.95

Soup du Jour

$7.95

Main Course

Prime Rib of Beef*

English Cut (12 oz.) Innkeeper's Cut (16oz.) slow roasted for tenderness, au jus

$35.95 / $39.95

Angus New York Strip Steak*

USDA choice, grilled to order, au poivre sauce

$42.95

Salmon Dijonaise

Herb crusted fillet with a hint of mustard

$24.95

Filet Mignon*

Brandied mushroom sauce

$40.95

Roasted Breast of Chicken

Cranberry cornbread stuffing, supreme sauce

$24.95

Vegetarian Potato Gnocchi

Tossed with pesto sauce, shaved parmesan cheese. (Add shrimp $5)

$19.95

Broiled Boston Schrod

Traditional New England favorite

$25.95

New England Broiled Sea Scallops

Baked or fried with butter and Ritz cracker crumbs

$32.95

Shepherd's Pie

Ground beef, carrots, corn, peas, onions, and whipped potatoes

$26.95

Vegan Risotto Cakes

Served over hummus and our own succotash with balsamic drizzle

$19.95

Roast Half Ducking

Orange sauce with cranberries & Grand Marnier

$34.95

Wayside Inn Lobster Casserole

Tender lobster meat baked with sherry and cracker crumb stuffing

$39.95

Longfellow's Classic Chicken
Pot Pie

Hand-shredded chicken, rich supreme sauce, vegetables, puff pastry

$26.95

Dessert

Deep Dish Apple Pie

Spiced apples with a flaky crust, served warm with Vanilla ice cream

$5.95

Vanilla Creme Brulee

A smooth dish of French custard flavored with vanilla, served with a caramel crust and whipped cream

$6.95

Baked Indian Pudding

An old New England favorite - made with cornmeal and molasses, served warm with vanilla ice cream (GF)

$5.95

Brownie Sundae

A homemade fudge brownie (no nuts) topped with vanilla ice cream, homemade hot fudge sauce , whipped cream and a cherry

$6.95

Ice Cream or Sherbet

Vanilla, chocolate, peppermint stick ice cream or raspberry sherbet - Add Hot Fudge or Strawberry sauce for $1 (GF).

$4.95

Fresh Strawberry Shortcake

A fresh homemade biscuit topped with freshly sliced strawberries and sweetened whipped cream

$6.95

Ice Cream Puff

A delicate puff shell filled with vanilla ice cream topped with homemade hot fudge sauce

$6.95

Complete Dinner Specials 

These Dinners include your choice of Appetizer, Entrée, and Dessert

Available Monday through Friday for $32.95

Appetizer

Choice of one

Caesar Salad

House Salad

Clam Chowder

Soup Du Jour

Entree

Choice of one

Yankee Pot Roast

Braised and slow simmered beef, jardinierre sauce


Parmesan Crusted Chicken Breast

Served with Supreme sauce


Baked Stuffed Shrimp

Crabmeat stuffing


All entrees come with guest’s choice of potato and squash or vegetable 


Dessert

Choice of one

Deep Dish Apple Pie, 

fresh whipped cream


Ice Cream or Sherbet


Homemade Indian Pudding,

vanilla ice cream