Through New Collaboration Duck Soup to Manage The Wayside Inn Gift Shop
1/19/2021
As part of an exciting new collaboration Duck Soup will manage The Wayside Inn Gift Shop starting in February.
moreThe Wayside Inn Welcomes Jill Conley as Archivist & Online Collections Curator
11/2/2020
The Wayside Inn Welcomes Jill Conley as Archivist & Online Collections Curator
moreLongfellow’s Wayside Inn Hires Tyler Karpeichik as Executive Chef
July 9, 2020
Longfellow’s Wayside Inn Hires Tyler Karpeichik as Executive Chef
moreTWIF Receives 25th Anniversary Grant from the Foundation for MetroWest
April 28, 2020
The Wayside Inn Foundation receives 25th Anniversary Grant from the Foundation for MetroWest
moreSally Purrington Hild Named First Nonprofit Director
October 11, 2019
The Trustees of The Wayside Inn Foundation (TWIF) are pleased to announce the appointment of Sally Purrington Hild as the first Director of Nonprofit Programs and Affairs.
moreThe Wayside Inn Foundation
September 3, 2019
The Wayside Inn of Sudbury, MA, announced today it is adopting a new name of “The Wayside Inn Foundation” as part of a broader set of initiatives to fortify its identity as not just a landmark historic inn, but a nonprofit organization entrusted with the preservation of over 100 acres and 9 historic buildings, including its crown jewel, Longfellow’s Wayside Inn.
moreSudburyTV: The Old Fashioned Way featuring The Wayside Inn Grist Mill
February 8, 2018
Have you ever wondered what makes our Water Powered Grist Mill so unique? Thanks to our friends at SudburyTV and their series The Old Fashioned Way, the living history that thrives on our property is explained! This incredible segment
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