The Wayside Inn Seeks a Scholar to Research Its 17th-Century Indigenous History
9/28/2021
The Wayside Inn Foundation seeks Scholar-in-Residence to research 17th-century Indigenous History.
moreThe Wayside Inn Foundation Welcomes Lauren Prescott as Archivist & Online Collections Curator
6/30/2021
Lauren Prescott Joins The Wayside Inn Foundation as Archivist & Online Collections Curator
moreThrough New Collaboration Duck Soup to Manage The Wayside Inn Gift Shop
1/19/2021
As part of an exciting new collaboration Duck Soup will manage The Wayside Inn Gift Shop starting in February.
moreLongfellow’s Wayside Inn Hires Tyler Karpeichik as Executive Chef
July 9, 2020
Longfellow’s Wayside Inn Hires Tyler Karpeichik as Executive Chef
moreSally Purrington Hild Named First Nonprofit Director
October 11, 2019
The Trustees of The Wayside Inn Foundation (TWIF) are pleased to announce the appointment of Sally Purrington Hild as the first Director of Nonprofit Programs and Affairs.
moreThe Wayside Inn Foundation
September 3, 2019
The Wayside Inn of Sudbury, MA, announced today it is adopting a new name of “The Wayside Inn Foundation” as part of a broader set of initiatives to fortify its identity as not just a landmark historic inn, but a nonprofit organization entrusted with the preservation of over 100 acres and 9 historic buildings, including its crown jewel, Longfellow’s Wayside Inn.
moreSudburyTV: The Old Fashioned Way featuring The Wayside Inn Grist Mill
February 8, 2018
Have you ever wondered what makes our Water Powered Grist Mill so unique? Thanks to our friends at SudburyTV and their series The Old Fashioned Way, the living history that thrives on our property is explained! This incredible segment
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