SudburyTV: The Old Fashioned Way featuring The Wayside Inn Grist Mill
February 8, 2018
Have you ever wondered what makes our Water Powered Grist Mill so unique? Thanks to our friends at SudburyTV and their series The Old Fashioned Way, the living history that thrives on our property is explained! This incredible segment
moreThe Wayside Inn Foundation
September 3, 2019
The Wayside Inn of Sudbury, MA, announced today it is adopting a new name of “The Wayside Inn Foundation” as part of a broader set of initiatives to fortify its identity as not just a landmark historic inn, but a nonprofit organization entrusted with the preservation of over 100 acres and 9 historic buildings, including its crown jewel, Longfellow’s Wayside Inn.
moreThe Wayside Inn Introduces New Retail Partnership with Plimoth Plantation
September 30, 2019
The Wayside Inn Foundation announced today that it has entered into anew retail partnership for operation of its gift shop with Plimoth Plantation
moreSally Purrington Hild Named First Nonprofit Director
October 11, 2019
The Trustees of The Wayside Inn Foundation (TWIF) are pleased to announce the appointment of Sally Purrington Hild as the first Director of Nonprofit Programs and Affairs.
moreTemporary Closure for Kitchen Equipment Upgrade Announced for March
February 4, 2020
The Wayside Inn announces temporary closure from Monday, March 2nd through Friday, March 20th for the installation of a new hood ventilation system in its kitchen.
moreTWIF Receives 25th Anniversary Grant from the Foundation for MetroWest
April 28, 2020
The Wayside Inn Foundation receives 25th Anniversary Grant from the Foundation for MetroWest
moreLongfellow’s Wayside Inn Hires Tyler Karpeichik as Executive Chef
July 9, 2020
Longfellow’s Wayside Inn Hires Tyler Karpeichik as Executive Chef
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