Don't stay a prisoner to cabin fever this Winter, join us March 1st for our Prisoner Wine Co. Dinner!
Alongside our friends at The Prisoner Wine Co., we have worked diligently to create a night that emphasizes the perfect combination of wine and food. From diverse and vibrant blends of wines to creative combinations of classic dishes, this event will put the spring in your step while winter rages on!
This four-course, all-inclusive, dinner is the perfect way to break out of the dreary winter energy with style. Starting with a crab and lobster bisque, leading to a petite iceberg wedge with cranberry stilton, followed by a classic beef tenderloin served with au gratin potatoes and vegetables, and ending with our decadent chocolate mouse, all while paired with the perfect wine; you will be filled to the rim with enjoyment. Don't miss your chance to spark the pallet and warm the soul in a place where history thrives daily.
Tickets are $75 per person. All inclusive.
Reservations are required. Call 978-443-1776 for yours today!